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Author Archives: Tulleeho

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Cranberry Juice

A juice made by cooking cranberries in water, a pinch of salt and depending upon your preferences, orange juice. Add sugar if you must. The berry itself owes its name to the Pilgrim fathers who called it a craneberry because …

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Chartreuse

Evolved for medicinal purposes by Carthusian monks near Grenoble in the 17th century. It is said to contain 130 different herbs. It comes in two colours, a strong, green chartreuse and a slightly weaker and marginally sweeter yellow one.…

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