Tull-ee-ho! : A combination of the old hunting cry Tally Ho! and the colloquial Hindi drinking word "tullee". Also Indian for cheers.
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Events

Food and Hospitality Asia
Food and Hospitality Asia,
Singapore. 20th-23rd April, 2010.



Wine and Spirits Asia
Wine and Spirits Asia,
Singapore. 20th-23rd April, 2010.



PROWEIN DÜSSELDORF 21-23 March 2010, 2010

Intervitis Interfructa 24th-28th March, 2010, Stuttgart

Vin Expo Asia Pacific 25-27th May, Hong Kong

Bar Show 15th-16th June, 2010, London

Tales of the Cocktail 21st -25th July, 2010, New Orleans

Rum & Cane Spirit Festival 2010 16th -17th October, 2010, London

Sial 17th-20th October, 2010, Paris

Wine and Gourmet Asia 3-5 November 2010, Macau

Tulleeho BevNews
(Beverage and Bar news, features and trends from around the world)
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Archive
Australia: Diageo rolls out Jose Cuervo tequila
Drinks International - Friday, March 12, 2010
Australia: Diageo has announced it will secure the marketing and distribution rights to tequila brand Jose Cuervo in Australia, officially effective April 1 2010.

Tetley tea to be 100 per cent Rainforest certified by 2016
FNB News - Friday, March 12, 2010
The world's second biggest tea company Tetley will source all of its branded tea from Rainforest Alliance certified farms by 2016, both groups said.

Siva Group buys stake in Norwegian mineral water brand
FNB News - Friday, March 12, 2010
The Chennai-based Siva Group, a $3-billion (Rs 14,000 crore) diversified conglomerate, has announced the acquisition of 50 per cent stake with two others in Isklar, a Norwegian glacial natural mineral water company.

Gordon & MacPhail launches oldest ever whisky
Drinks International - Friday, March 12, 2010
Scotland: Gordon & MacPhail has released a 70 year old single malt whisky. Mortlach, the oldest in a new series by G&M called Generations, will cost £10,000 for a standard bottle and £2,500 for a 20cl. There are 54 standard bottles and 162 20cl bottles.

A Guide to the World's Healthiest Booze
Esquire - Thursday, March 11, 2010
Scientists agree that drinking in moderation does the body good. But aside from red wine, actual medical professionals told us something surprising — the hard stuff ain't so bad, either.

Fine wine at 14% alcohol is impossible - or is it?
Decanter - Thursday, March 11, 2010
The great alcohol debate is alive and well, with the jury undecided as to whether higher levels of alcohol make or mar a fine wine.

Maharashtra's high & mighty can keep availing of distillery subsidies
DNA - Thursday, March 11, 2010
Mumbai: The state government received a major boost after the Bombay high court on Wednesday dismissed a public interest litigation (PIL) challenging the scheme of granting subsidy to distilleries using food grains for production of liquor (ethyl alcohol).

UK: Diageo and Coca-Cola team up
Drinks International - Wednesday, March 10, 2010
UK: Drinks giants Coca-Cola Enterprises (CCE) and Diageo Great Britain (Diageo GB) are to team up to push spirit and mixer sales.

Study: Women who drink moderately tend to gain less weight in midlife
LA Times - Wednesday, March 10, 2010
Women who abstained put on more pounds than those who had a drink or two per day. But researchers warn against an alcohol diet.

Las Perlas: First look at an L.A. bar devoted to artisanal mezcals
LA Times - Wednesday, March 10, 2010
According to Cedd Moses—the man behind groundbreaking establishments such as Seven Grand and the Varnish—a bar dedicated to mezcal, the Americas' oldest spirit, was long overdue. The result: Las Perlas.

CHINA: Diageo signs deal to control China's ShuiJingFang spirits group
Just-Drinks - Monday, March 01, 2010
Diageo has signed a deal to take a controlling stake in China's Sichuan Chengdu Quanxing Group, paving the way for the drinks giant to acquire one of the country's leading white spirits producers.

US: Smirnoff rolls out flavoured vodkas
Drinks International - Tuesday, March 09, 2010
US: Diageo has launched two new flavours of its 100 proof Smirnoff vodka.

Are you ready for wines from Japan?
Financial Times - Friday, March 05, 2010
The words “Japan, wine exporter” have a somewhat unlikely ring but that is the aim of a new organisation, Koshu of Japan, which is keen to shine an international spotlight on a grape variety that is often dismissed within its native country.

Carlsberg unveils £240 beer
Drinks International - Monday, March 08, 2010
Denmark: Carlsberg has launched Vintage 3 – the third in an exclusive beer trilogy.

Blend it like Amrut
Mint: Lounge - Saturday, March 06, 2010
A made-in-Bangalore brand debuts at home after winning global accolades

Coors launches cold cans
Drinks International - Thursday, March 04, 2010
UK: Coors has launched a cold-activated can for its Coors Light brand. The can features temperature sensitive Rocky Mountain logos on both sides, which turn blue when the beer is at the correct serving temperature.

Earthquake rattles Chilean wine
Washington Post - Thursday, March 04, 2010
Tremor damages the popular wine industry, spilling millions of gallons onto warehouse floors.

Met in a bar. What a match.
Washington Post - Tuesday, March 02, 2010
For craft bartenders, it's the best of times. Nearly every week a new boutique spirit comes on the market: Herbsaint, anyone? And fashioning cocktails is an increasingly respected profession. Now, after years in the culinary wilderness, a raft of confident bartenders is taking on a new challenge:...

SAB Miller launches campaign to help parents
Drinks International - Tuesday, March 02, 2010
Global brewer SAB Miller has launched a web-based campaign to help parents discuss alcohol with their children.
Talking Alcohol.com

United Spirits enters non-alcoholic drinks category with Romanov Red Energy Drink
Business Standard - Sunday, February 21, 2010
Two years after floating the idea, Vijay Mallya-owned United Spirits Limited (USL) has entered the non-alcoholic drinks category with Romanov Red Energy Drink.

London Sips a Different Cup
New York Times - Monday, March 01, 2010
Yes, there is such a thing as competitive espresso, and it's taken seriously within the profession. So is London's emerging status as a coffee town.

Tiki cocktails are back--we toast the man who brought 'em here
LA Times - Sunday, February 28, 2010

Tiki Cocktail

The East Is Red, White And Rosé
Time - Thursday, February 25, 2010
In Asian Palate, author Jeannie Cho Lee delivers a much needed guide to pairing wine and Asian food

Mallya's Four Seasons eyes wine tourism
Business Standard - Sunday, February 28, 2010
Four Seasons, the wine subsidiary of Vijay Mallya-owned United Spirits Ltd (USL), plans to foray into the wine tourism space by April-end, by setting up a hotel at its winery in Baramati, Maharashtra.

Gatorade Ends Relationship With Woods
New York Times - Friday, February 26, 2010
Gatorade officially cut its ties to Tiger Woods on Friday, one week after he admitted to extramarital affairs and said he was unsure when he would return to golf.
Gatorade

It's National Margarita Day: 3 recipes to try
LA Times - Friday, February 26, 2010
It's National Margarita Day. (As if you needed an excuse.) You could go the tried-and-true margarita route there's nothing wrong with that. But if you're up for something different, the L.A. Times' Test Kitchen offers three twists on the drink. First up: a guava margarita.

Make Your Beer and Drink It, Too
New York Times - Friday, February 26, 2010
We were at the rustic Woodstock Inn Station and Brewery along with 20 others for an educational weekend of brewing.

Frozen Vines (and Fingers) Yield a Sweet Reward
New York Times - Friday, February 26, 2010
IT is 14 degrees above zero as a group of wine lovers converges in a vineyard on the Niagara Peninsula. Frosty bundles of Riesling grapes hang on rows of vines in the pale, gathering daylight

Sula maker seeks private equity capital
Mint - Thursday, February 25, 2010
Sula maker seeks private equity capital, The company plans to raise the money to expand into tier II cities and boost capacity

Delhi Daredevils to launch bar, other teams may follow
Mint - Thursday, February 25, 2010
Delhi Daredevils to launch bar, other teams may follow, The bar will be located at the New Delhi international airport,

Archive
Web Tulleeho

20 Questions : Read our interview with Martin Strobos, News Cafe- New Delhi

More 20 Questions


Tulleeho in the News

Telegraph, Kolkata [Feb 25, 2010]
The Telegraph
Turn your passion for wines into a profession.
Economic Times [Jan 10, 2010]
The Economic Times
Rare Items Get Stamp of Approval.
Time Out Bangalore [December, 2009]
Time Out Bangalore
Garnishing Act.
Sunday Times of India [Nov 29, 2009]
The Times of India
The cocktail code.




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