This cocktail has a tangy taste of the Konkan. It leaves a sweet and sour taste of ripe and unripe mango on the tongue. Reminds you of the school days when you had the first taste of the half ripened …Read More »
My friends were tired of the same high balls and bloody marys so we fused the two drinks to our heart's content. Read More »
Between the wars and especially during prohibition, Cuba had a thriving international bar culture. In fact on the day that prohibition was announced, numerous companies outfitted ferries for the overnight booze cruise to the island. At the heart of this bar culture were their highly trained professional bartenders, many of them trained at the Association Cantineros Cuba the legendary Havana bar school. The Mojito was probably invented after Americans introduced the locals to the Mint Julep.
Also try - South Florida Mojito, Cranberry Mojito Read More »