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Home » I'd like to know some indigenous liquors please.

I'd like to know some indigenous liquors please.


Hi Prasad,

If you are looking to India, there's mahua, feni (Cashew and coconut from Goa), toddy from Kerala, Jamun from Mumbai, kesar kasturi from Rajasthan, sanfiya from Haryana, handiya from Bengal, many crazy ones from himachal, and northeast. From across the world - coconut arrack from Sri lanka, anise arack from Israel and Cyprus, ouzo and chiporo from Greece, grappa from Italy, marc from France, mead (honey wine) from uk, cachaca from brazil, fruit brandies from all over Europe, and millions of stuff hidden away that i know nothing about but is waiting to come out !

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