Recipe

Whisky Chill

By Amitav Pradhan

I love cinnamon and I love jalepeno's....I figured nobody else would even imagine of it so I tried it one day and....wow!!!

Ingredients
  

  • 60 ml Whisky
  • 5 drops Ginger Juice
  • 2 Green Chillies
  • Pinch of Salt
  • Top with Soda

Instructions
 

Preparation

  • In a mixing glass, pour in 5 drops of the ginger juice, add the salt. Slit the green chillies and take the seeds out and put in the glass. Now pour in the whisky. Take the chilled soda bottle. Open it and close the tip with your thumb. Now shake the soda bottle and splash it on to the glass. The soda should come out with a pressure so that you get the tingling taste of chilly...

Garnish

  • Green Chilly
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