Recipe

The Parker Wadi Special

by Maya

So I find myself in some bombed out little village-by-the-sea between Alibag and Kashid/Murud/Janjira ostensibly to spend time with an overworked boyfriend. What 'spending time' amounts to, among other things, is figuring out what to do with all the coconuts falling on us. The solution - drink it! What makes it special is that the said boyfriend would mix the most amazing cocktails and serve them in great style...even out of the damn coconut! I think he had a game plan. He got what he wanted, and so did I!

Ingredients
  

  • 60 ml Light Rum
  • 100 ml Coconut water
  • 15 ml Lime Juice
  • 5 ml Sugar Syrup

Instructions
 

Preparation

  • Fill glass with ice, add above ingredients. Stir and serve.

Garnish

  • Mint leaves
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