Upcoming Workshops
Home » Recipe » Breaking horizons

Breaking horizons

  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
Rate this recipe!
Breaking horizons
about the cocktail
By Satyen Dasondi

Satyen is a veteran F&B professional, who's currently haunting Jamnagar.
ingredients in the cocktail
how to make the cocktail
    1. Swirl the khus syrup into a champagne tulip (so as to get the glazing). Blend ice, vodka, kiwi liqueur & the chilled thandai in a blender. Pour the blend in a tulip glass and garnish with a mint sprig & the slice of kiwi on the rim of the glass. Prost!! to all. This concoction was created during one of my blue days.
    1. Mint sprig and a kiwi slice

    About Tulleeho

    free cocktail book
    Sign up for Tulleeho Swizzle, our fortnightly beverage e-zine
    and get our exclusive Cocktail Booklet on
    16 Cocktails to shake and stir your life
    Your Information will never be shared with any third party.
    I confirm, I’m over the legal drinking age