Flaming Cinn Martini
By Andy Snitker
I love cinnamon and I love jalepeno's....I figured nobody else would even imagine of it so I tried it one day and....wow!!!
- 60 ml Goldschlager
- 30 ml Cointreau
- Light dose Bacardi 151
Preparation
Mix and chill in shaker, Strain into martini glass, then layer a light dose of Bacardi 151 on top. Light in front of guest.
Let the 151 burn and sip!
mmmmm....garnish with either jalepeno or Cinn stix"