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Hangyo

by Rajendra

My own creation.
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Ingredients
  

  • 30 ml Vodka
  • 15 ml Peach Liqueur
  • Top up with Fanta (or Mirinda)

Instructions
 

Preparation

  • Fill glass with crushed ice, add vodka and peach liqueur, top it up with Fanta or Mirinda.

Garnish

  • Orange slice
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