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Mangalooru

By - Kim

Kim is a Human Resource manager with a yen for Old Monk and Christian Brothers Rum.
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Ingredients
  

  • 60 ml Light Rum
  • 15 ml Honey
  • 15 ml Lime Juice
  • 1 no. Tender Coconut
  • 4 -5 no. Mint Leaves

Instructions
 

Preparation

  • Take a tender coconut. Pour out the water of the coconut in any vessel and add honey and the juice of a lime. Chill for a while. When chilled, mix with light rum. U can also add flesh of the tender coconut at this stage. (bite sized pieces)

Garnish

  • Mint Leaves
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