Slippery Nipple
By Ajay Asrani
Ingredients
- 60 ml Whisky
- 30 ml Bailey's Irish Cream
- 1 scoop Vanilla Ice cream
Instructions
Preparation
- Take a brandy balloon, pour Whisky and Bailey's into it and place a scoop of Vanilla ice cream over it. Garnish with a coffee bean.
Garnish
- Coffee Beans
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